Breakfast Burrito
GET THE RECIPE
Arrow
Arrow
1
Heat the olive oil in a large skillet over medium heat. Add the bell peppers and onions, sautéing until softened, about 3-4 minutes.
GET THE RECIPE
Arrow
Arrow
2
In a bowl, whisk the eggs and season with salt and pepper. Pour the eggs into the skillet with the vegetables and scramble until just set.
GET THE RECIPE
Arrow
3
Warm the tortillas in a separate skillet or microwave until pliable.
Arrow
GET THE RECIPE
Arrow
4
Divide the scrambled eggs evenly among the tortillas, placing them in a line down the center of each tortilla.
Arrow
GET THE RECIPE
Full recipe &
nutritional value on foodfaithfitness.com
GET THE RECIPE