Vegetarian Paella Recipe
GET THE RECIPE
Arrow
Arrow
1
Heat olive oil in a large skillet or paella pan over medium heat.
GET THE RECIPE
Arrow
Arrow
2
Stir in garlic, rice, smoked paprika, saffron, and turmeric, cooking for another 2 minutes until fragrant.
GET THE RECIPE
Arrow
3
Pour in vegetable broth and diced tomatoes, bringing the mixture to a simmer.
Arrow
GET THE RECIPE
Arrow
4
Scatter peas, artichoke hearts, and olives over the rice without stirring.
Arrow
GET THE RECIPE
Full recipe &
nutritional value on foodfaithfitness.com
GET THE RECIPE