Steamed Cauliflower

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1

Rinse cauliflower under cold water and cut into even-sized florets.

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2

Place a steamer basket into the pot, making sure the water does not touch the bottom of the basket.

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3

Add the cauliflower florets to the steamer basket. Cover and steam for about 5 minutes, or until the cauliflower is tender but still retains a bit of crunch.

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4

Remove the cauliflower from the steamer and transfer to a serving bowl.

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Full recipe & nutritional value on foodfaithfitness.com