Grape Jelly Meatballs Recipe
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1
Prepare the ingredients.
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2
In a bowl, mix together grape jelly and chili sauce until well combined, then pour over the meatballs in the slow cooker.
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3
Cover and cook on low for 3-4 hours, stirring halfway through to ensure even coating and heating.
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4
Serve hot and enjoy.
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Full recipe &
nutritional value on foodfaithfitness.com
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