Carrot Salad
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1
Prepare the ingredients.
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2
In a small bowl, whisk together lemon juice, honey, olive oil, and salt until well blended.
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3
Pour the dressing over the carrot mixture and toss until evenly coated.
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4
Serve immediately or chill in the refrigerator before serving.
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Full recipe &
nutritional value on foodfaithfitness.com
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