Smashed Cucumber Salad

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1

Place them on a cutting board and gently smash them with the flat side of a knife to crack them open.

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2

Cut the smashed cucumbers into bite-sized pieces and place them in a large mixing bowl.

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3

In a small bowl, whisk together rice vinegar, soy sauce, sesame oil, sugar, and minced garlic.

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4

Serve immediately or chill in the refrigerator before serving.

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Full recipe & nutritional value on foodfaithfitness.com