Divide the mixture between two airtight containers or mason jars. Seal the containers and place them in the refrigerator overnight, or for at least 8 hours, to allow the oats to soak and thicken.
Divide the mixture between two airtight containers or mason jars. Seal the containers and place them in the refrigerator overnight, or for at least 8 hours, to allow the oats to soak and thicken.