Funeral Potatoes
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1
In a large mixing bowl, combine the ingredients.
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2
Transfer the potato mixture to the prepared baking dish, spreading it out evenly.
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3
In a small bowl, mix the crushed corn flakes with 2 tablespoons of melted butter, then sprinkle the mixture over the top of the potatoes.
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4
Bake in the preheated oven for 45-50 minutes, or until the casserole is heated through and the topping is golden brown.
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Full recipe &
nutritional value on foodfaithfitness.com
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