Aioli

1

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2

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3

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Full recipe & nutritional value on foodfaithfitness.com

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Aioli

1

In a medium bowl, whisk together the egg yolk, grated garlic, lemon juice, and salt until well combined.

2

3

Taste and adjust seasoning with additional salt or lemon juice if necessary. Serve immediately or store in an airtight container in the refrigerator for up to 3 days.

Full recipe & nutritional value on foodfaithfitness.com