Tobacco Onions
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1
Heat vegetable oil in a deep fryer or a large, heavy pot to 375 degrees F.
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2
In a large bowl, whisk together flour, cayenne pepper, paprika, garlic powder, and salt.
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3
Toss the onion slices in the flour mixture until they are well coated, shaking off any excess.
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4
Fry the coated onion slices in batches until they are golden brown and crispy, about 3 to 4 minutes.
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Full recipe &
nutritional value on foodfaithfitness.com
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