Home Fries Recipe

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1

Prepare the ingredients.

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2

Let the potatoes cool slightly, then dice them into bite-sized pieces.

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3

Heat oil in a skillet, add the diced potatoes and seasonings, and coat well.

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4

Flip the potatoes and cook until the other side is golden and crispy. Season with extra salt if desired.

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Full recipe & nutritional value on foodfaithfitness.com