Best Quiche Recipe
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1
Prepare the pie dough ahead of time, allowing it to chill for at least 2 hours before rolling out.
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2
Line the crust with parchment and pie weights, bake until edges brown, about 15-16 minutes.
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3
Beat eggs, milk, cream, salt, and pepper, then whisk in add-ins. Pour into the crust.
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4
Bake for 45-55 minutes until the center is set.
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Full recipe &
nutritional value on foodfaithfitness.com
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