Crock-Pot Shepherd’s Pie
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1
Prepare the ingredients.
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2
In a skillet, brown the ground beef with onion, garlic, salt, and pepper until the beef is no longer pink.
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3
Stir in the tomato paste and Worcestershire sauce into the beef mixture until well combined.
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4
Spread the mashed potatoes over the vegetables, creating a smooth top layer.
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Full recipe &
nutritional value on foodfaithfitness.com
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