Napa Cabbage

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1

Wash the napa cabbage and slice it into 1-inch wide strips.

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2

Heat olive oil in a large skillet over medium heat.

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3

Add the sliced cabbage to the skillet and season it.

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4

Stir in apple cider vinegar and cook for an additional minute.

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Full recipe & nutritional value on foodfaithfitness.com