Napa Cabbage
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1
Wash the napa cabbage and slice it into 1-inch wide strips.
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2
Heat olive oil in a large skillet over medium heat.
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3
Add the sliced cabbage to the skillet and season it.
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4
Stir in apple cider vinegar and cook for an additional minute.
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Full recipe &
nutritional value on foodfaithfitness.com
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