Roasted Brussels Sprouts With Bacon

1

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Full recipe & nutritional value on foodfaithfitness.com

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Roasted Brussels Sprouts With Bacon

1

Prepare and put the brussels and bacon in a big bowl.

2

Trim the ends off the Brussels sprouts and slice each one in half lengthwise.

3

Remove from the oven and drizzle with balsamic glaze. Toss to coat evenly. Taste and adjust seasoning with additional salt and pepper if desired. Serve immediately.

4

DEVOUR!

Full recipe & nutritional value on foodfaithfitness.com