Baked Pork Tenderloin
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1
Prepare the pork tenderloin.
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2
Generously rub the pork loin with olive oil, followed by an even coating of salt, pepper, garlic powder, and onion powder.
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3
Place the seasoned pork loin in a roasting pan, fat-side up, to ensure a moist and flavorful roast.
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4
Roast at 400°F for 10 minutes to create a delicious crust.
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Full recipe &
nutritional value on foodfaithfitness.com
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