Spinach Cheese Quiche
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1
Prepare the ingredients
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2
Layer the shallots, Gruyère, and spinach in the pie crust, then pour the egg mixture over.
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3
Bake at 325°F for 50-55 minutes. Let the quiche cool slightly before serving.
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4
DEVOUR!
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Full recipe &
nutritional value on foodfaithfitness.com
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